Everyone loves to eat snow right? Its something we all did as kids and less as we got older (once you realize how much dirt is in it). However, I came across the best way to eat it while I was on Pintrest last year! I wanted to do it then, but we didn’t have enough snow. This year, it is not the issue! Snow Ice Cream is amazing. Yes I just said amazing. When I saw this I thought that the girls would have fun with it, but that it would be a one time thing. Wrong. This is easy and yummy. So how do you make snow Ice Cream? Glad you asked! Here is what we did. I modified the recipe because I just threw it in as I went! 🙂
Snow Ice Cream
5-6 cup of fresh snow (make sure its clean and fresh)
1 1/2- 2 cups of half and half (I mixed whipping cream and milk)
1/3 cup of sugar
1 teaspoon of vanilla (I just added a splash)
Pour everything into the bowl and mix it up! If the milk freezes and just gets clumpy, add a bit more milk and you will be fine. We served ours with sprinkles and chocolate syrup. We made this twice yesterday and I am sure we will make more today (if we don’t run out of milk)!
I Hope you are enjoying all the snow and winter fun! With the wind chill here at below -30 for the day, we will be hanging out inside warm and cozy! Happy Snow Day!